I ate 8 White Castle sliders last night after work along with a 24 oz Tecate beer.

Today when I woke up my room smelled like a gas chamber. I nearly died.
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I wish Wichita still had White Castles.

White Castle was founded in 1921 in Wichita, Kansas. Cook Walt A. Anderson partnered with insurance and real estate man Edgar Waldo "Billy" A. Ingram to make White Castle into a chain of restaurants and market the brand and its distinctive product.
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You need make a trip to Salina and go to Cozy Inn they got the best sliders






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I was NOT impressed.
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I remember they stank up your car pickles and onions and you couldn't ask for cheese was pretty dumb.
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I make that stop anytime I go north. I will go out of my way.
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Homemade manicotti and ragł. With toast of course.


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Love some manicotti. Looks great


I made cabbage rolls. Ran across 25¢ a pound cabbage. If I had freezer space I would roll out some bierocks
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Had a piece of sockeye leftover from that first wave of hunger game store runs a month ago. Cured and smoked it today.

Also big props to whoever suggested smoked deviled eggs as well. Definitely going into the rotation.



**Fancier photo than I was intending for a deviled egg


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How were the smoked deviled eggs? (tell me they weren't good so I don't fall into the trap of trying and becoming addicted to them).
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I missed the smoked deviled eggs I guess, how did you work them in? I can see eating those eggs alone for a meal.

Or like a smoked egg salad sandwich.
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It was posted in the wonderfully titled "how do you devil em?" thread over easter by okiedokieokoye. I did mine on the egg for 30 minutes at roughly 150F and made the filling how I normally do. Used the smoked salmon I had and some chives. They're legit good. Nice change up for sure.

A smoked egg salad sandwich sounds fucking amazing.

Original post:

https://www.chiefsplanet.com/BB/show...2&postcount=27
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What's on the menu? Foo-fly pie!!!



[pardon the indulgence of a little food humor]
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mix the brisket with chuck!!!!
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I mixed in some short rib
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