Originally Posted by lewdog:
While that sounds enticing, I guess I'll just stick to places around here. I googled some local ranches and looks like plenty of hormone free type of ranches around here. No idea on if the prices are good but they are all relatively in the same ballpark for the 5 I looked at.
Originally Posted by Donger:
He doesn't like red sauce.
I can't believe he has Italian blood and genes in him.
Send him to bed with no dinner. Or let him make his own bowl of cold cereal.
I would grant him special privilege with extra work for you.
Then again, it's really none of my business. [Reply]
Just had 3 Nathan's hot dogs on Martin's potato rolls along with a couple of Claussen garlic pickles. Have BelGioioso’s cheese board of Mild Provolone, Fontina, Parmesan and Asiago for snacking.
Originally Posted by Predarat:
Lemon Pepper Garlic and Herb Pork Roast with Roasted and Mashed Potatos plus something green, such as salad, broccoli or spinach.
Originally Posted by scho63:
Just had 3 Nathan's hot dogs on Martin's potato rolls along with a couple of Claussen garlic pickles. Have BelGioioso’s cheese board of Mild Provolone, Fontina, Parmesan and Asiago for snacking.
Drinking Dogfish Head 60 Minute IPA
I'm eating a couple of Nathan's hot dogs right now. I'm using Arnold's brand potato buns however. Topping it with some Smithfield bacon, Tostitos bean dip, and crumbled Kerrygold cheddar. [Reply]