Worked really hard on these bad boys.

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Oxtails.



Some flip food.



Some indian food.



OK, so, I'm considering trying brunch at Gram and Dun. Chicken and waffles. Anyone been/had it?


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Never been, but good chicken and waffles are amazeballs.
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That pancit looks good. Nice and greasy, just like I like it.


I've actually been thinking about doing homemade chicken and waffles recently. Anybody done it? Should I do chicken strips or bone-in chicken?
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God Damn egg rolls sound good right now
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I didn't make this but felt compelled to post it since its one of the better burgers I've had; the Mott burger here in Chicago. Its a double patty, diner style cheeseburger with miso butter, hoisin aioli, pickled jalapeno, pickles, onion, and sweet potato shoestrings. It originated as a limited menu item at a Michelin star restaurant who recently opened a popup to sell just the burger.

It reminded me of a sad time in my life when I thought a burger was just a burger.



EDIT: It was so good that I took the mid-devour shot.


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Made two pizzas, I ate two pieces, the wife and neighbors girlfriend ate three, neighbor ate four. It was an early evening, they went home in a food coma. Thanks for coming.




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I want the invite next time, Buzz.
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Friday night at Jarocho. Grilled baby octopus and whole fried smelt appetizers, whole fried snapper that comes with cabbage and onion slaw and a garlic chili oil and warm tortillas. I at some of the fish by itself and made some into killer fish tacos. The apps were amazing. Will go back
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Saturday night. Strip, twice baked tater, corn and a salad
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Here's the pic of the strip dinner. In all fairness, by buddy did the steaks. Cooked over coals.
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Always jealous of your crusts. They’re always perfect!
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Would. Nice selection man...

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gonna grab this friday night


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