Originally Posted by Fire Me Boy!:
I'll take that as a compliment, and not creepy.
The white pizza was really good man. I smeared the bed of the crust with ricotta, sauteed mushrooms with fresh garlic, oregano, and chives, put a sprinkling of grated fontina and parmesan, and topped with mozzarella. Once it was cooked, a little balsamic glaze drizzle.
I have three more dough balls in the fridge; two are going to be par-cooked for later in the week, but tomorrow's lunch is another white pizza.
Definitely a compliment...that pizza looked fantastic. Good ricotta on a white pizza is one of the better things in life. [Reply]
My son's T-Ball game ran late, and I've got an early day shift tomorrow, so we had to throw together a quick dinner tonight. We went full poverty mode with Cheeseburger biscuit cups. Very easy to make, and pretty damn tasty. Sure, you could just make quick cheeseburgers, but these are fun for the kids to help with and make them feel like they're eating something more unique than a burger. We went with corn and broccoli on the side, because we're trying to teach the kid to have vegetables at every meal...something I was not taught when I was a kid.
The beef mixture has ketchup, mustard, brown sugar, and Worcestershire sauce in it. It's a tad sweet, but it works.
Originally Posted by TimBone:
My son's T-Ball game ran late, and I've got an early day shift tomorrow, so we had to throw together a quick dinner tonight. We went full poverty mode with Cheeseburger biscuit cups. Very easy to make, and pretty damn tasty. Sure, you could just make quick cheeseburgers, but these are fun for the kids to help with and make them feel like they're eating something more unique than a burger. We went with corn and broccoli on the side, because we're trying to teach the kid to have vegetables at every meal...something I was not taught when I was a kid.
The beef mixture has ketchup, mustard, brown sugar, and Worcestershire sauce in it. It's a tad sweet, but it works.
yep seen it on cnet some guy just began a start up to try and sell it lol. says its for when on the go not dribbling sauce on you nice shirt. I think he has several flavors bbq etc. I dont know about mustard lol.
Originally Posted by threebag02:
I use King Arthur also.
Originally Posted by Pablo:
This thread has been very pleasant the last couple of days guys. Can't place my finger on it, but since the 20th it's taken a nice little turn.
