Originally Posted by Pablo:
Shrimp were just fine, cooking in the shell is pretty forgiving but they were only on for about five minutes total. The griller is just a chicken breast with cheese and jalapeno shoved into it, and wrapped in bacon. Not my favorite thing ever, but edible.
Never been impressed with grillers. Prawns: 5 minutes is too long, if they are fresh a couple will do. [Reply]
Overcooking prawn is pretty common, Trump likes a $200 steak well done..... making sliced chicken and cheese on the grill is not one of my favs, I'm a thigh guy [Reply]
I've read enough of coop's posts to know better than to take anything he says too seriously. I can google anything he would like to tell me myself. [Reply]
Any suggestions? thinking about Crock Pot recipe.
Seeded & cubed Acorn squash, 2 cans cream of shroom soup, Orzo, chicken stock , onion, pepper, bay, garlic salt (I never use fresh:-):-)) shaved pork loin(smoked) or maybe ground pork, covered with dried Monster grain bread crust in crockpot 4 hr cook?
Originally Posted by cooper barrett:
Any suggestions? Seeded & cubed Acorn squash, 2 cans cream of shroom soup, Orzo, chicken stock , onion, pepper, bay, garlic salt (I never use fresh:-):-)) shaved pork loin(smoked) covered with dried Monster grain bread crust in crockpot 4 hr cook?
