pain in my ass to upload photos from my phone, so you will have to take my word for it :-)

appetizer since i was gonna fire up the deep fryer anyways, was double beer battered potato scallops with tomato/bbq sauce :-)
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I thought about it, but now that the 2nd dose is down, I say let's get this over with.

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Face it

You've been goggling it all night....

If you tell the doc about getting pegged Sunday...:-):-):-):-):-)
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Food Break :-)

Tech-Nick-ly he does mention what he has for dinner one time some day in the past :-)


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[QUOTE=Nickhead;13424623]Food Break :-)

Tech-Nick-ly he does mention what he has for dinner one time some day in the past :-)



No workie in US



https://youtu.be/DDmxTmwC9F8
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Fancy, Does calling them scallops make them taste better? Why not make the first dip in Champagne batter followed w/ a wine infused BBQ sauce?

Just giving you shit. If I ate potatoes I'd be all over that. BEP would say "coconut" :-):-):-):-):-)
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first time ever trying, already have some simple changes, but the wife said i can cook it multiple times :-)

im not fancy, just a bit dainty :-)
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Goggling and pegged, what?



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Pegging... Google it:-):-):-):-)
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try the coconut, BEP and your SO might love it. Please send videos of the 3 some? :-):-)
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Office closed early because of the ice. Not a lot in the fridge, but enough to make some old school bachelor beanie weenies. Added some red pepper, onion, bacon bits, brown sugar, and a dash of Night of the Living sauce.



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I've got a can of Bush's and some hot dogs that need to go, looks like my dinner has been figured out
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Every morning I drive pass a gas station around 5:30 AM and notice this guy bbqing (early as fuck). I recently heard about how awesome his ribs were. I decided to stop and try them today.

I’m not going to lie, but these were by far the best I’ve had here in Cali. The char/bark was incredible. I ate them there outside on the table and went back in to get another order. Not bad for $6.50.




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Did he smoke then grill as that smoke ring is nice and they do look charred.
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Trying a new crock pot meal.

Bag of mixed vegetables in first
4-5 raw or frozen chicken breasts on top of the vegetables
I can of Cream of Chicken soup over the top of the chicken
A prepared box of stuffing spread over the soup.

Low 8-10 hours
High 4-6 hours

Mashing a couple of potatoes and mixing up some Roasted Chicken gravy for a side.
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