I seasoned with coarse pepper, Lawry’s garlic and seasoning salt before going in the water bath. 140 degrees for 1 hour and sear with butter.

The store near me didn’t have any rosemary, got pissed and went home lol.
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Anyone else tried these crackers / chips? They are the fucking bomb!


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they've got them here down under... they are good, but after a bit you get over them. :-)


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Buzz even likes his crackers toasted! :-)
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:-)
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Bullshit, you can't buy a better fucking dipping cracker. Show me something better and I will gladly give them a try.
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Give them a try and you will thank me later.
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:-)
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Im with you though. I like them
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Oh, and if any of you rush out to buy those crackers tomorrow, make sure you get the sour cream and onion, the cheddar and cream cheese flavors are not the same. 6 times out of 10, the sour cream and onion are sold out, if it's not that flavor, I don't want to hear about it.
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you aren't wrong here :-)
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Crackers are just mini toasts
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Made Alton Brown's onion dip to just snack on today. Just as simple as it looks and tastes goddamn delicious.

https://altonbrown.com/onion-dip-recipe-from-scratch/

Crockpot of ham and beans doing it's thing right now. Should be tasty as always. Something that's good about once a year but never think much of it past that.
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Generic style tacos, and shrimp cocktail... good enough for me
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Made a pot of ham and beans last night. Served it with butter drenched jalepeno cornbread sitting on top. A few dashes of Louisiana Gold and Bam!!!
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