Originally Posted by BucEyedPea:
Chicken Piccata and some garlicky-butter angel hair pasta! No time to make salad tonight. Too much baking. Besides, it was filling enough. Drank the rest of Cabernet Sauvignon Blanc that I had cooked it with.
Hey srvy, don't know if you and your wife drink but Aldi "Arosa Sweet Sparkling Mascato" is pretty dam good. I'm a beer drinker but the wife likes it. [Reply]
Originally Posted by Buzz:
Hey srvy, don't know if you and your wife drink but Aldi "Arosa Sweet Sparkling Mascato" is pretty dam good. I'm a beer drinker but the wife likes it.
Wife is a tea toddler but I might give it a shot see if she will partake. I am a beer- bourbon guy myself. [Reply]
Originally Posted by Buzz:
I tried out a New York style recipe today and pissed off the wife, she stuck to her diet.
So how you making this? Looks great!
Originally Posted by BucEyedPea:
Chicken Piccata and some garlicky-butter angel hair pasta! No time to make salad tonight. Too much baking. Besides, it was filling enough. Drank the rest of Cabernet Sauvignon Blanc that I had cooked it with.
I've always wanted to try to make tamales. Yesterday another dish my wife "doesn't like", even though she's never tried them. Love me a good tamale. [Reply]
Originally Posted by lewdog:
So how you making this? Looks great!
This was the thread I got the recipe from posted by "addicted". I changed it up a bit as I don't have a mixer and did an overnight rise instead of the microwave trick.
Just hamburgers tonight, as I'm busy with prep work for tomorrow. Tonight, I'm making the desserts for tomorrow, and getting the lasagna put together. [Reply]
