Just got back from the store and cant figure out what to have later, I need the Planets input here

Tempura battered chix nuggets with stir fried onion and carrot in Korean gochujang sauce over rice?

Or

Fried fish in Andys breading, with mac n cheese and sliced onion?
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Option 1.
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:-) you win

Its more work, but should be worth it
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just so there is no runaway vote, i go for number 2 :-)
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you are way too easy :-)
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Too late, FMBs choice reigns supreme!

Just gotta make sure I dont get too sauced up to do it right later :-)
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Texas Roadhouse in Cape Girardeau after a long day of diving in Mermet Springs.

Sent from my SAMSUNG-SM-G920A using Tapatalk
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Bought a store bought pizza dough ball a while ago and froze it.

It's thawed in the refrigerator the past few days but hasn't risen at all.

What do I do with it now and why hasn't it filled the bag like it said it would?
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Marinated grilled flank steak, baked potato, Caesar salad.
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Only option I can think of I take it out of the fridge and see if it rises. Or call Pizza hut.
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Made a big ol' crockpot of chicken noodle soup and some dinner rolls.
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if we didn't have twenty pounds of leftover thai from last night in the fridge i would have voted 1 :-)
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It would rise slowly in the fridge anyway, but even Morris if you froze it. Leave it on the counter for a couple hours. Should be fine.
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It's been on the counter an hour.

Still nothing.

Guess I'll keep waiting.
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