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Nzoner's Game Room>Fire Me Boy! What's For Dinner? Thread
Buehler445 08:45 AM 07-15-2015
Since the other one got too big, let's keep the food truck rolling. Whacha got?

Vol 2. http://www.chiefsplanet.com/BB/showthread.php?t=285408
[Reply]
Easy 6 05:24 PM 07-20-2017
Its been so freaking hot here that my dinners, actually all meals, are unusually light

Tonight is just a very simple Caesar salad with chopped tomato and some seasoned french fries
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mikeyis4dcats. 08:06 PM 07-20-2017
We had totchos is tonight.
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BucEyedPea 01:48 PM 07-22-2017
Originally Posted by mikeyis4dcats.:
We had totchos is tonight.
What's that?
[Reply]
BucEyedPea 01:49 PM 07-22-2017
Originally Posted by mikeyis4dcats.:
for some reason I've never had success with that.
Same here until I pressed deeper.
[Reply]
BucEyedPea 01:52 PM 07-22-2017
Originally Posted by Buzz:
My niece and her fiance built a pizza oven and invited me over for dinner. I didn't get to play with the oven but did get to open and top a dough. It's only been up and running the last two weeks and needless to say, I'm a bit jelly. The last pic is crap but the pizza was great.



.
Nice oven. Hafta' eat lots of pizza to have one of those.
[Reply]
BucEyedPea 01:53 PM 07-22-2017
Originally Posted by KC Tattoo:
Minus the olives looks good
Black Olives Matter!
[Reply]
Easy 6 02:36 PM 07-22-2017
Think I'm gonna do some shrimp soft tacos later, with a simple ingredient list

Shrimp
Tomato
Onion
Cilantro
Avocado chunks
Squeeze of lime

All I gotta do is go get the cilantro and avocado
[Reply]
GloryDayz 02:48 PM 07-22-2017
Originally Posted by Easy 6:
Think I'm gonna do some shrimp soft tacos later, with a simple ingredient list

Shrimp
Tomato
Onion
Cilantro
Avocado chunks
Squeeze of lime

All I gotta do is go get the cilantro and avocado
The younger son picked (of all places) Red Lobster for his B-day dinner, and I had their Wood-Grilled Tacos with lobster, and they were pretty darn good.
[Reply]
In58men 02:49 PM 07-22-2017
Originally Posted by Easy 6:
Think I'm gonna do some shrimp soft tacos later, with a simple ingredient list

Shrimp
Tomato
Onion
Cilantro
Avocado chunks
Squeeze of lime

All I gotta do is go get the cilantro and avocado
Do a mango salsa. Excellent stuff.
[Reply]
RobBlake 02:52 PM 07-22-2017
In la for my sisters weddin and decided to get a breakfast torta a couple blocks from my hotel. Best breakfast I've had in a very long time every thing was so fresh. Dane I recommend you go.. called brick and flour
Attached: IMG_3365.jpg (51.2 KB) 
[Reply]
BucEyedPea 02:55 PM 07-22-2017
Originally Posted by GloryDayz:
The younger son pick (of all places) Red Lobster for his B-day dinner, and I have their Wood-Grilled Tacos with lobster, and they were pretty darn good.
Yeah their shrimp or lobster tacos are good!
[Reply]
Easy 6 02:59 PM 07-22-2017
Originally Posted by GloryDayz:
The younger son picked (of all places) Red Lobster for his B-day dinner, and I had their Wood-Grilled Tacos with lobster, and they were pretty darn good.
I likes me some Red Lobster

Dont eat there very often since there isnt one in town, but they're not bad

Originally Posted by Inmem58:
Do a mango salsa. Excellent stuff.
:-)

Got a recipe?
[Reply]
In58men 03:01 PM 07-22-2017
Originally Posted by Easy 6:
I likes me some Red Lobster

Dont eat there very often since there isnt one in town, but they're not bad



:-)

Got a recipe?
3 ripe mangos, diced
1 medium red bell pepper, chopped
½ cup chopped red onion
¼ cup packed fresh cilantro leaves, chopped
1 jalapeño, seeded and minced
1 large lime, juiced (about ¼ cup lime juice)
⅛ to ¼ teaspoon salt, to taste

Combine all ingredients and enjoy
[Reply]
Easy 6 03:10 PM 07-22-2017
Originally Posted by Inmem58:
3 ripe mangos, diced
1 medium red bell pepper, chopped
½ cup chopped red onion
¼ cup packed fresh cilantro leaves, chopped
1 jalapeño, seeded and minced
1 large lime, juiced (about ¼ cup lime juice)
⅛ to ¼ teaspoon salt, to taste

Combine all ingredients and enjoy
Dang... just might have to do that
[Reply]
scho63 05:43 PM 07-22-2017
I'm doing sausage peppers and onions on the grill tonight. Had a craving for the last month.
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