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Nzoner's Game Room>Fire Me Boy! What's For Dinner? Thread
Buehler445 08:45 AM 07-15-2015
Since the other one got too big, let's keep the food truck rolling. Whacha got?

Vol 2. http://www.chiefsplanet.com/BB/showthread.php?t=285408
[Reply]
Easy 6 05:16 PM 04-30-2017
Originally Posted by Fire Me Boy!:
Damn meatloaf is ugly. Tastes good, though.



Meh, meatloaf is never really picturesque... if you made, I'd bet it tastes great though

I've got last nights leftovers, good ol ground beef American style tacos with soft tortillas and hard shells... some sour cream, some fresh pack salsa, and I cant complain, they're pretty damn tasty
[Reply]
Buzz 05:29 PM 04-30-2017
Originally Posted by Easy 6:
Meh, meatloaf is never really picturesque... if you made, I'd bet it tastes great though

I've got last nights leftovers, good ol ground beef American style tacos with soft tortillas and hard shells... some sour cream, some fresh pack salsa, and I cant complain, they're pretty damn tasty

No lettuce or cheese? What kind of shells?
[Reply]
Easy 6 05:39 PM 04-30-2017
Originally Posted by Buzz:
No lettuce or cheese? What kind of shells?
Of course I have the usual fixins

Diced tomato

Chopped onion

Lettuce

Mexican style cheese blend (Aldis brand :-)) - monterey jack, cheddar, queso quesadilla, asadero

Corn shells and soft shells, when doing a softshell I also slap on some refries
[Reply]
Buehler445 05:44 PM 04-30-2017
Originally Posted by Easy 6:
Meh, meatloaf is never really picturesque... if you made, I'd bet it tastes great though

I've got last nights leftovers, good ol ground beef American style tacos with soft tortillas and hard shells... some sour cream, some fresh pack salsa, and I cant complain, they're pretty damn tasty
Wife made tacos also to combat the cold.

She made homemade spanish rice. I need to dig up her recipe for whomever was asking awhile back.
[Reply]
Buzz 05:51 PM 04-30-2017
Originally Posted by Easy 6:
Of course I have the usual fixins

Diced tomato

Chopped onion

Lettuce

Mexican style cheese blend (Aldis brand :-)) - monterey jack, cheddar, queso quesadilla, asadero

Corn shells and soft shells, when doing a softshell I also slap on some refries


Did you use any bacon grease in those beans?
[Reply]
Easy 6 05:56 PM 04-30-2017
Originally Posted by Buehler445:
Wife made tacos also to combat the cold.

She made homemade spanish rice. I need to dig up her recipe for whomever was asking awhile back.
Yeah I usually like to have a side of spanish rice with whatever mexican I'm cooking for a little filler material, but just went with the refries in the soft tacos this time

But when making burritos, spanish rice is a must IMO
[Reply]
Easy 6 05:59 PM 04-30-2017
Originally Posted by Buzz:
Did you use any bacon grease in those beans?
Nope, but thats a nice idea for next time
[Reply]
Buzz 06:05 PM 04-30-2017
Originally Posted by Easy 6:
Nope, but thats a nice idea for next time


Dude, you have got to try it. Cook about half a slab of bacon and add the crumbled bacon and the grease to both the taco meat (after drained) and beans with moar grease going to the beans. You won't make tacos again without it.
[Reply]
Fire Me Boy! 06:09 PM 04-30-2017
Originally Posted by Buzz:
At least your honest, put enough butter and some garlic and they aren't bad. I'm surprised you even had them on hand.


LOL

The only reason I did was because I did a Salisbury steak awhile back that called for a couple tablespoons in the panade.
[Reply]
Buzz 06:15 PM 04-30-2017
Originally Posted by Fire Me Boy!:
LOL

The only reason I did was because I did a Salisbury steak awhile back that called for a couple tablespoons in the panade.

and did you find them detestable and pitch them in the trash?
[Reply]
Fire Me Boy! 06:34 PM 04-30-2017
Originally Posted by Buzz:
and did you find them detestable and pitch them in the trash?


I wanted mashed potatoes, so they fit a bill. Like you said, enough milk and butter and they were fine.
[Reply]
Abba-Dabba 06:49 PM 04-30-2017
Bone in Strips, seasoned with salt & pepper, fresh garlic.
Firecracker brats(I have a weakness for them)
Grilled zucchini, seasoned with olive oil and montreal seasoning
Stuffed mini sweets, jalapenos and tomatoes. Stuffed with ground beef, onion, cream cheese and shredded cheese.
[Reply]
Buzz 06:53 PM 04-30-2017
Originally Posted by Fire Me Boy!:
I wanted mashed potatoes, so they fit a bill. Like you said, enough milk and butter and they were fine.


How many times did you have to retype that post without trying skewer me. :-)
[Reply]
Fire Me Boy! 06:59 PM 04-30-2017
Originally Posted by Buzz:
How many times did you have to retype that post without trying skewer me. :-)


Not anymore than you probably did for my pic of toast. :-)
[Reply]
TimBone 08:48 PM 04-30-2017
Originally Posted by Fire Me Boy!:
As a matter of fact, I was so focused on it being for sandwiches this week, I forgot to plan for side dishes. And I'm embarrassed to admit, those are instant potatoes.
If it's alright with you regulars, I'm gonna go ahead and ban FMB from the thread based on that last little tidbit of info.
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