Meh, meatloaf is never really picturesque... if you made, I'd bet it tastes great though

I've got last nights leftovers, good ol ground beef American style tacos with soft tortillas and hard shells... some sour cream, some fresh pack salsa, and I cant complain, they're pretty damn tasty
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No lettuce or cheese? What kind of shells?
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Of course I have the usual fixins

Diced tomato

Chopped onion

Lettuce

Mexican style cheese blend (Aldis brand :-)) - monterey jack, cheddar, queso quesadilla, asadero

Corn shells and soft shells, when doing a softshell I also slap on some refries
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Wife made tacos also to combat the cold.

She made homemade spanish rice. I need to dig up her recipe for whomever was asking awhile back.
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Did you use any bacon grease in those beans?
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Yeah I usually like to have a side of spanish rice with whatever mexican I'm cooking for a little filler material, but just went with the refries in the soft tacos this time

But when making burritos, spanish rice is a must IMO
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Nope, but thats a nice idea for next time
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Dude, you have got to try it. Cook about half a slab of bacon and add the crumbled bacon and the grease to both the taco meat (after drained) and beans with moar grease going to the beans. You won't make tacos again without it.
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LOL

The only reason I did was because I did a Salisbury steak awhile back that called for a couple tablespoons in the panade.
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and did you find them detestable and pitch them in the trash?
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I wanted mashed potatoes, so they fit a bill. Like you said, enough milk and butter and they were fine.
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Bone in Strips, seasoned with salt & pepper, fresh garlic.
Firecracker brats(I have a weakness for them)
Grilled zucchini, seasoned with olive oil and montreal seasoning
Stuffed mini sweets, jalapenos and tomatoes. Stuffed with ground beef, onion, cream cheese and shredded cheese.
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How many times did you have to retype that post without trying skewer me. :-)
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Not anymore than you probably did for my pic of toast. :-)
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If it's alright with you regulars, I'm gonna go ahead and ban FMB from the thread based on that last little tidbit of info.
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