I was thinking about this last night and changing to jambalaya and maybe a King cake, an outside shot at beignets, and of course biurbon (picked up Angel's Envy Rye and some Elijah Craig Barrel Proof Toasted)... have a friend of a friend who can get the authentic ingredients for the jambalaya from Louisiana .
We had a Vegas themed party last year (granted, didn't serve White Castle) and might as well keep that going this year. [Reply]
Gonna hang a couple birds in the pit barrel along with some baby backs. Potato salad, beans and slaw. Hot and fast. Peach cobbler and ice cream for dessert. [Reply]
This year we’ve got Jack Stack arriving today. In years past I’ve ordered Joe’s KC, but Jack Stack had a better deal: chicken wings, burnt ends, brisket, and baked beans.
More challenging was the Super Bowl decor, with our dynasty outlasting the on-its-last-legs Party City. [Reply]