Impressed with the shrimp count! :-)
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Thanks, dude.
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I added 5 more shrimp after I took the pic. I wanted the tomatoes and avocado to show. True story.
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I was thinking the exact same thing, counted at least 14 good size skrimps

Thats how you turn a salad into a meal
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Haven't seen my son in three weeks and he stopped by for a visit, sprung for Fun House pizza.



.
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If you like pizza for the crust, it's kind so-so. If you like pizza for the toppings it's great. No you don't taste the cauliflower.

If you're controlling carb intake, it's a nice alternative. If you don't care about carbs don't bother.
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Who likes sweet pickles?
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Depends on the sweet pickle.

I generally go for just about anything brined, particularly cukes.
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Looks like a spicy Szechuan dish.
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Not I- sour pickles and garlic flavor only.

There is a restaurant in NJ called Billy's Red Room in Whippany that served whole pickled tomatoes on the table for free. Both green and red with lots of brine and garlic and vinegar flavors. One of the best pickled items ever.

http://billysredroom.com/

Not sure if they still serve them.
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Low carb double cheese burger and green tea to wersh it down. Green tea is the BEST thing you can put in your body. It's the miracle drink.




Sent from my iPhone using Tapatalk
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You need something for your brain if you're spending money on Shakeology, champ.
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It's my mother in laws. You know, I moved in with her since I burned my place down.
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Oh yea, damn.

Well if she tries to sell it to you, tell her you can't afford it.

And no sauce on that burger?
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No sauce. I've been procrastinating on making some sour cream and chipotle sauce. This is my second burger since starting the low carb shit. I'll have to think of more creative ways to eat them. I'll eventually I'll have to make it. Do you have a good sauce recipe, low carb of course?
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