Pie (turkey, bacon & stuffing) mash and gravy at the footie tonight. This was eaten in the ten minute interval when the referee went down injured and an announcement was made on the tannoy asking if there is a qualified ref in the stands that can fill in. [Reply]
Originally Posted by GloryDayz:
Wings and beers at a brewery here in Bonaire...
Amazing...
That is looking DELUXE, fat n juicy wings
Originally Posted by Womble:
Pie (turkey, bacon & stuffing) mash and gravy at the footie tonight. This was eaten in the ten minute interval when the referee went down injured and an announcement was made on the tannoy asking if there is a qualified ref in the stands that can fill in.
Huh? wha? we deserve better than this from you [Reply]
Originally Posted by Easy 6:
That is looking DELUXE, fat n juicy wings
Huh? wha? we deserve better than this from you
I find it bizarre that you lot seem to have not embraced savoury pies. Sure, you nicked our humble apple pie and turned it into your unofficial national dish but for some reason you never cottoned onto meat pies being equally delicious. [Reply]
Originally Posted by Womble:
I find it bizarre that you lot seem to have not embraced savoury pies. Sure, you nicked our humble apple pie and turned it into your unofficial national dish but for some reason you never cottoned onto meat pies being equally delicious.
So in your pic, is the stuffing the actual crust and the gravy/turkey mix is inside? If so thats pretty cool
I've had a few different styles of meat pies at Highland Game festivals I've attended, but they weren't worth writing home about [Reply]