Halloween scran.
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Started saving left over Consume from Birria Earlier in the year. Freeze it, start with it in the pot, add more broth and seasoning, cook, eat, Freeze. This is the 3rd use, have a seared chuck roast in the bath. Will have pics later
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Made a giant sandwich on a 22" ciabatta baguette.

Boars Head london broil 1.5 pounds, 3/4 pound of imported swiss, romaine leaf lettuce, mayo, horseradish, Dijon, salt and pepper.

Had a Boars Head dill pickle and some deli rotini pasta salad.

A few glasses of Kim Crawford sauvignon blanc.

That will be it for the day.
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Looks great scho, a real gutbuster
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Boars head was recalled not to long ago
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Liverwurst. I don't eat that shit
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Nice work, scho
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Sounds great.
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Ah
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Who actually does? :-)
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My grandpa did. But he was born in 1938

Pretty sure you have to be Pre-WW2 to ingest that
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Liverwurst is braunschwager, right? F yes!
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Carefully and over 2 days.
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I like a Braunsweiger sammie now and then and that crackerball thingy at xmas time made with it is ok. I am not even German.
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Darn tootin.
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