Making some Moscow Mules today during the game.
[Reply]

Kraken.
[Reply]

Cherry marinated shine out of a mason jar...pregame goodness.
[Reply]

Make Montana mules instead!
[Reply]

Please inform me of this? Or is it the same as Moscow but I just change the name?
[Reply]

Bourbon instead of vodka.
[Reply]

Whoops gonna be fucked up by game time...
[Reply]

I thought that was probably it. I'll give it a shot next time. :-)
[Reply]

I grew up drinking rye whiskey w/ginger ale. Give that a try sometime. And FYI, cheap rye like Old Overholt is fine for cocktails like this. It's worked for me for 30-40 years, might work for you guys too.
[Reply]

That is very close to a Montana mule. Add lime and a copper mug and you are there!
[Reply]

Drank about 6 large rocks glasses of these during the game after 3 beers. My head is still throbbing!



[Reply]

Has anybody tried this? Gordon Ramsay posted it on Instgram and there's a lot of people raving about it
[Reply]

Beer before liquor, never been sicker!

Liquor before beer, you're in the clear!


Please learn to sequence!!!!
[Reply]

I always do whiskey and ginger ale. But Ginger beer has a whole different flavor so a Mule drink for me is use a pint glass, fill halfway with ice. Two shots vodka (Moscow) or whiskey (Montana), juice from one/two fresh limes, fill the rest of glass up with ginger beer. It has to be ginger beer as it has a whole different taste from ginger ale.
[Reply]

Kraken













You whores!
[Reply]