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Nzoner's Game Room>Fire Me Boy! What's For Dinner? Thread
Buehler445 08:45 AM 07-15-2015
Since the other one got too big, let's keep the food truck rolling. Whacha got?

Vol 2. http://www.chiefsplanet.com/BB/showthread.php?t=285408
[Reply]
srvy 08:56 PM 07-26-2023
My daughter had been asking for my spaghetti and meatballs for a week. So today went to Hyvee and got the ingredients except the pasta noodles. Made the sauce or is it sugo oh well. Simmered sauce and heat the garlic bread in the oven. started boiling salted water and boom no pasta so searched Cubbard only could find a lonely box of Penne pasta. Served it up and low and behold it was a hit. They all liked it better than rolling a long noodle up and slurping it down.
[Reply]
Pepe Silvia 07:44 PM 08-07-2023
Took a break from the kitchen and had some Buffalo Wings at Wing Stop. They have excellent Bleu Cheese.
[Reply]
lewdog 07:57 PM 08-07-2023
Originally Posted by srvy:
My daughter had been asking for my spaghetti and meatballs for a week. So today went to Hyvee and got the ingredients except the pasta noodles. Made the sauce or is it sugo oh well. Simmered sauce and heat the garlic bread in the oven. started boiling salted water and boom no pasta so searched Cubbard only could find a lonely box of Penne pasta. Served it up and low and behold it was a hit. They all liked it better than rolling a long noodle up and slurping it down.
I realize my non Italian roots may make this comment seem disingenuous, but I prefer my pasta dishes, even spaghetti, with penne pasta. I LOVE penne pasta.
[Reply]
KCUnited 06:09 PM 08-12-2023
Green chili smash burger with tots


[Reply]
Easy 6 06:14 PM 08-12-2023
That burger looks so damn juicy and full of mild heat from the chili along with some kinda aioli peeking out there... and the tots somehow don't even look store bought, all crusty rustic looking like handmade lol

I'm damn good, but you're better
[Reply]
Pepe Silvia 06:19 PM 08-12-2023
Originally Posted by KCUnited:
Green chili smash burger with tots

I need those cheese tots.
[Reply]
scho63 07:26 PM 08-12-2023
Originally Posted by GloryDayz:
The wife made the caprese salad
If you want to try something just a little different, use a high quality Queso Fresco cheese to replace the mozzarella.

The extra saltiness goes great and I recommend only extra virgin olive oil with a little garlic powder, slivers of white onion and either fresh cilantro or basil.
[Reply]
Womble 08-12-2023, 07:38 PM
This message has been deleted by Womble.
Fish 08-12-2023, 07:39 PM
This message has been deleted by Fish.
Abba-Dabba 08:59 PM 08-12-2023
Flopped a 28oz prime top sirloin down on the grill over charwood. Had about a 1/3 of a cantaloupe as well.
[Reply]
lewdog 09:46 PM 08-12-2023
Originally Posted by KCUnited:
Green chili smash burger with tots

Please tell me what tots those are.

Kthx
[Reply]
Easy 6 10:12 PM 08-12-2023
Originally Posted by Womble:
My bacon cheeseburger is better than yours. Bacon was half an inch thick..lovely.

Looks pretty damn good... you ate it, but you didn't cook it....
[Reply]
threebag 10:27 PM 08-12-2023
We had homemade tacos, they are always a hit. The secret is the shell and from scratch taco seasoning. Diced in some homegrown tomato, onion and peppers. These are amazing shells.


[Reply]
GloryDayz 11:21 PM 08-12-2023
Originally Posted by scho63:
If you want to try something just a little different, use a high quality Queso Fresco cheese to replace the mozzarella.



The extra saltiness goes great and I recommend only extra virgin olive oil with a little garlic powder, slivers of white onion and either fresh cilantro or basil.
Will try.
[Reply]
srvy 12:16 AM 08-13-2023
This


This


And this


My kids like the La Tiara so I get a box of those and Perez if I cant find then Ortega.
[Reply]
ptlyon 02:11 AM 08-13-2023
Originally Posted by threebag:
We had homemade tacos, they are always a hit. The secret is the shell and from scratch taco seasoning. Diced in some homegrown tomato, onion and peppers. These are amazing shells.

Yes, yes they are!
[Reply]
KCUnited 07:39 AM 08-13-2023
Originally Posted by lewdog:
Please tell me what tots those are.

Kthx
I can't even fake the funk on those tots haha

They're your run of the mill frozen tots, oven baked for 10 minutes on 1 side, flip and bake for another 10

And here's where things get wild...

Top with slices of American cheese singles and broil for like 2 minutes

:-)
[Reply]
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