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Nzoner's Game Room>Fire Me Boy! What's For Dinner? Thread
Buehler445 08:45 AM 07-15-2015
Since the other one got too big, let's keep the food truck rolling. Whacha got?

Vol 2. http://www.chiefsplanet.com/BB/showthread.php?t=285408
[Reply]
Pablo 09:34 AM 07-22-2023
Originally Posted by Womble:
I've got more teeth than you Cleatus.


Shut up bitch.



Look at this british pizza. You people don't deserve teeth or tongues with the kinda gross shit you eat.


[Reply]
Easy 6 09:37 AM 07-22-2023
:-)
[Reply]
GloryDayz 05:14 PM 07-23-2023
I decided to experiment with taking the bone out of the theigh, and I'm very happy with the results... Amazing. The wife made the caprese salad and the potato-disks, and man does this meal work...
[Reply]
Megatron96 07:15 PM 07-24-2023
In a thread this long it's probably been mentioned, but homemade hashbrowns are the bomb. Just discovered this fact over the weekend. I think the trick is to rinse the potatoes (excess starch) then squeeze the water out of them just before frying.
[Reply]
GloryDayz 08:47 PM 07-24-2023
Originally Posted by Megatron96:
In a thread this long it's probably been mentioned, but homemade hashbrowns are the bomb. Just discovered this fact over the weekend. I think the trick is to rinse the potatoes (excess starch) then squeeze the water out of them just before frying.
Yesterday at a place called "Scooter's" in El Dorado Spring, MO (we took a weekend ride down to the Eureka Springs, AR area) my younger son got introduced to their version of hashbrowns and a grilled biscuit and man was he happy.

Yeah, sometimes the sides are just as goo, if not better, than than the main course..
[Reply]
wilkinson 02:11 PM 07-25-2023
Chicken burgers (homemade ) with the grilled veggies
[Reply]
KCUnited 07:02 AM 07-26-2023
I don't normally post stuff thats not my own but I'm a total queso fiend and believe I found the GOAT green chili queso while driving through New Mexico

That shit be calling me


[Reply]
Pablo 09:35 AM 07-26-2023
In a tortilla bowl. Genius
[Reply]
KCUnited 09:45 AM 07-26-2023
Originally Posted by Pablo:
In a tortilla bowl. Genius
Seriously

After the queso got destroyed the coated cheese bowl was the chefs kiss

Still firm yet softer than a chip due to the absorption
[Reply]
GloryDayz 02:08 PM 07-26-2023
Originally Posted by Pablo:
In a tortilla bowl. Genius
Exactly...
[Reply]
Peter Gibbons 04:46 PM 07-26-2023
Originally Posted by KCUnited:
Still firm yet softer than a chip
Obligatory “that’s what she said”
[Reply]
Easy 6 05:37 PM 07-26-2023
Its a Red Baron Supreme tonight boys, pm me for the recipe
[Reply]
Megatron96 05:40 PM 07-26-2023
Originally Posted by Chief Ten Beers:
Its a Red Baron Supreme tonight boys, pm me for the recipe
You going to dress that up with some roasted garlic/sliced roma tomatoes? That's the ticket for frozen za . . .
[Reply]
Pablo 05:40 PM 07-26-2023
Originally Posted by Chief Ten Beers:
Its a Red Baron Supreme tonight boys, pm me for the recipe
Just had a Red Baron 4 Meat Pizza myself!

Classic crust and I think they were on sale for $3 so that's what really matters when I'm in the frozen pizza aisle.
[Reply]
Easy 6 05:50 PM 07-26-2023
Originally Posted by Megatron96:
You going to dress that up with some roasted garlic/sliced roma tomatoes? That's the ticket for frozen za . . .
Originally Posted by Pablo:
Just had a Red Baron 4 Meat Pizza myself!

Classic crust and I think they were on sale for $3 so that's what really matters when I'm in the frozen pizza aisle.
Oh yeah this baby is gonna get doctored up with extra moz, fresh garden pepper and tomato slices... and maybe a lil garlic powder
[Reply]
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